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What License Is Needed To Sell Food From Home In Texas

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What License is Needed to Sell Food from Home in Texas?

A Home-Cooked Guide

Texas is known for its bold flavors and larger-than-life personalities, so it's no surprise that many Texans are eager to share their culinary creations with the world. But before you start whipping up batches of your grandma's secret chili or your dad's famous barbecue sauce and selling them from your kitchen, you need to make sure you have the proper Texas food license.

What is a Texas Food License?

A Texas food license is a permit issued by the Texas Department of State Health Services (DSHS) that allows you to sell food products from your home kitchen. The specific type of license you need will depend on the type of food you plan to sell and the amount you plan to produce.

Types of Texas Food Licenses

There are three main types of Texas food licenses:

  • Cottage Food License: This license allows you to sell non-perishable food products, such as baked goods, jams, and jellies, from your home kitchen. The annual fee for a cottage food license is $50.
  • Food Handler Certificate: This certificate is required for anyone who handles food for sale, regardless of the type of food license they hold. The food handler certificate course can be completed online or in person, and the fee is $25.
  • Texas Food Establishment License: This license is required for businesses that sell food products that are prepared, processed, packaged, or stored in a commercial kitchen. The fee for a Texas food establishment license varies depending on the size and type of business.

Important Things to Know About Texas Food Licenses

  • You cannot sell food from your home kitchen if you have a history of foodborne illness outbreaks or if your home is not in compliance with health and safety regulations.
  • You must label all food products that you sell with your name, address, and the ingredients used.
  • You cannot sell food products that contain raw eggs, unpasteurized milk, or other potentially hazardous ingredients.
  • You must comply with all applicable food safety regulations, including those related to sanitation, hygiene, and temperature control.

Getting a Texas Food License

To apply for a Texas food license, you will need to submit an application to the DSHS. The application can be found online at https://www.dshs.texas.gov/retail-food-establishments/permitting-information-retail-food-establishments. You will also need to provide proof of food handler certification and pay the applicable fees.

Conclusion

If you're a Texas resident with a passion for cooking, getting a food license can be a great way to share your culinary creations with the world. But before you start selling your home-cooked goods, make sure you understand the rules and regulations that apply to Texas food licenses. By doing so, you can ensure that your business is legal and compliant with all applicable laws.

Now, go forth and cook up a storm!

P.S. Don't forget to add a pinch of humor to your food!

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